Healthy and nutritious chia seed

Chia seeds are relatively high in protein so they are useful source of plant protein and provide a range of amino acids, particularly for vegetarian and vegan diets. Seeds are rich in minerals such as calcium and magnesium and trace elements such as manganese, which helps make enzymes. The combination of fat, protein and fiber means the seeds are digested relatively slowly, providing long, slow release of energy to keep blood-sugar levels stable. Chia seeds are high in antioxidants that help to protect the delicate fats in the seeds. Chia seeds are high in calcium, magnesium, phosphorus and protein. All of these nutrients are essential for bone health. Chia seeds are an excellent source of fiber, fiber is associated with reducing inflammation, lowering cholesterol and regulating bowel function. Chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer. The high antioxidant profile also helps them have a long shelf life.

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